Black Chickpea Tikki Salad Bowl with Lemon-Tahini Drizzle

Name: Black Chickpea Tikki Salad Bowl with Lemon-Tahini Drizzle
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 4 servings
Cuisine: Ayurvedic
Ingredients: 1 cup black chickpeas, soaked overnight and cooked; 1 onion, finely chopped; 2 cloves garlic, minced; 1 teaspoon cumin powder; 1 teaspoon coriander powder; ½ teaspoon garam masala; 2 tablespoons chickpea flour; 4 cups mixed salad greens; 1 cucumber, diced; 1 tomato, diced; 3 tablespoons tahini; 2 tablespoons lemon juice; 1 tablespoon olive oil

Isha Foundation

A protein-packed salad bowl featuring spiced black chickpea patties served over fresh greens with a creamy lemon-tahini dressing.

40 min

4 servings

Hard

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40 min Medium

Black Chickpea Tikki Salad Bowl with Lemon-Tahini Drizzle

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